Ingredients
1 pound asparagus
2 tablespoons olive oil
salt and pepper
1/4 cup grated Parmesan cheese
Heat oven to 350 degrees F.
Chop off tough ends of asparagus.
Spread asparagus on baking sheet.
Drizzle with olive oil.
Sprinkle with salt and pepper.
Bake for about 18 minutes.
Remove asparagus from oven.
Sprinkle with Parmesan cheese.
Bake for another 2 minutes.
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